April 3: The best of the best southern food will be offered at the High on the Hog Bourbon Dinner, along with local musical talent and top of the line beverage service. Come ready for a unique culinary experience featuring a delicious whole hog feast with shrimp ‘n grits, beef brisket, trimmings, bourbon infused recipes and so much more. Enjoy Virgil Kaine’s unmistakable whiskey under the twinkling lights of the picturesque historic site in the heart of Old Town Bluffton. 6-10 p.m. Heyward House Museum and Welcome Center, 70 Boundary St. Presented by Greater Bluffton Chamber of Commerce. Purchase Tickets Here.